Advanced Level Food and Human Nutrition New Approved Exam Formats
Advanced Certificate Of Secondary Education Examination Formats | Download Advanced Level Examination Format | A’Level exam formats PDF Free Download | Examination Formats Form 5 and 6 | Fomat mpya ya mitihani kidato cha 5 na 6 | Advanced Level Food and Human Nutrition New Approved Exam Formats
This examination format is a revised version of the 2015 issued by the National Examinations Council of Tanzania.
The format is based on the Food and Human Nutrition Advanced Level of Secondary Education syllabus issued in 2009.
The revised format emphasises on the assessment on candidates’ competences in higher order thinking skills.
However, there are no changes made in the examination content.
EXAMINATION CONTENTS
The examination will be set from the following topics:
5.1 155/1 Food and Human Nutrition 1
5.1.1 Food composition
5.1.2 Nutrient requirement
5.1.3 Food production
5.1.4 Food storage
5.1.5 Food processing and preservation
5.1.6 Technology of specific products
5.1.7 Food quality and safety
Advanced Level Food and Human Nutrition New Approved Exam Formats
5.2 155/2 Food and Human Nutrition 2
5.2.1 Food microbiology
5.2.2 Catering and institutional feeding
5.2.3 Malnutrition
5.2.4 Nutrition programme planning and intervention
5.3 155/3 Food and Human Nutrition 3
5.3.1 Food composition
5.3.2 Food processing and preservation
5.3.3 Technology of specific products
